Healthy Ranch Dressing
  • 6 TBS nonfat plain Greek yogurt
  • 6 TBS mayo
  • 2 TBS finely chopped chives or 2 tsp dried chopped chives
  • 2 TBS finely copped Italian parsley or 2 tsp dried parsley flakes
  • 2 TBS tarragon vinegar
  • ⅔ cup low fat buttermilk
  • 1 tsp garlic and herb seasoning (I use McCormick)
  • 1 tsp kosher salt (or to taste)
  • ½ tsp fresh ground pepper (or to taste)
  1. Add all ingredients to a pint size mason jar, seal, and shake to mix well, or whisk all ingredients in a mixing bowl.
  2. Store in refrigerator; I let all my flavors marinate overnight.
  3. Serve over salad or as a veggie dip. Enjoy!
Recipe by Cherished Bliss at