Today I’m going to share with you one of my favorite recipes, if you follow me on instagram, this is what we were eating the other night! It is so easy to prepare in the morning, and you have an entire meal ready at dinner. This is a great fallback when you know you are going to by busy… say with soccer practice, and there just isn’t time to cook dinner. Did I mention how tender the meat comes out. It is just plain delicious!! : )
Slow Cooker Beef Ribs Recipe
When making this recipe, the BBQ sauce you choose will determine a lot of the taste. I usually like to use an organic BBQ sauce from HEB. Sadly I don’t have an HEB here in Wisconsin and I just used my last bottle that I stocked up on from my trip back home at Christmas, so I’ll have to find a new brand. Just a little FYI, if your sauce is on the thicker side you might want to add just a little bit of water in the bottom of your slow cooker to thin it out a little.
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Bonesless Beef Ribs
- Total Time: 8 hours 15 mins
- Yield: 4-6 1x
Description
Slow cooked, tender bonessless beef ribs that are fall off the fork good. Cooked alongside onions, potatoes, and onions for a delicious dinner everyone will enjoy!
Ingredients
- 2 lbs Boneless Beef Ribs
- 1 Onion
- 10 Carrots
- 6 Medium Russet Potatoes
- 1 Bottle BBQ Sauce
- 1/4 c. Chicken Broth
- Salt
- Pepper
- Garlic and Herb Seasoning
- Red Wine Vinegar (optional)
Instructions
- Cover the bottom of your slow cooker with either red wine vinegar or chicken broth.
- Add your 2 lbs Boneless Beef Ribs. (I usually add mine frozen)
- Pour BBQ Sauce until your beef ribs are generously covered. (see picture below)
- Cut your onion into big slices and place around and on your ribs. You can use 1/2 or the whole onion.
- Dice your peeled potatoes and carrots and add on top of BBQ sauce. Drizzle a little chicken broth over your vegetables to add some moisture, and season them with salt, pepper, and your garlic and herb seasoning.
- Cook on low for 8 hours or until vegetables are soft, stirring vegetables about half way through.
- Prep Time: 15 mins
- Cook Time: 8 hours
- Category: Dinner
Nutrition
- Serving Size: 6
This is about how much BBQ sauce you are going to want to add.
and just in case you were wondering, the garlic and herb season I use is the Tone’s brand, available at Sam’s Club
Now enjoy your delicious slow cooker meal! I haven’t shared a whole lot of recipes in the past, but you can check out the recipes I have shared. Hopefully I’ll be sharing more this year! : )
Thank you for sharing this! We have a slow cooker that doesn’t get used enough because we don’t have enough recipes. We’ll definitely be trying out this one. Looks delish!
Looks delicious! Just bookmarked. Please feel free to share with our G+ community, The Crock Pot Crowd. We welcome posts from bloggers. :) http://bit.ly/Zmy5vZ
This looks and sounds delicious!! My husband loves anything with bbq sauce on. He’s going to love this! Thanks for the great recipe!!
yum! Im going to make this tonight it looks so good.
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Mmm this would definitely be a hit at our house! Thanks for sharing!
Yum! This looks delicious! I can’t wait to try it!
Wow… this looks so good. Perfect for our whole family! Thanks for sharing, Ashley!
Take care,
Trish
Yum! I love simple slow cooker recipes.
Mmmmm…looks so tasty! I’ll definitely try it out :)
Looks absolutely delicious!!!! What a comforting looking dish!!!!
Love your crock pot meals! Thanks for linking up!
These look amazing! Thank you so much for stopping by my page and sharing on Facebook! I pinned this recipe to my board! I’m sure they are amazing since your related to Audra, I’ve made several of her recipes and they never disappoint! Have a wonderful week!
The recipe is great, but what I really want to say is this reminder of how lucky I am to have an HEB right down the street really makes my day. And, believe it or not, they keep getting better.
I see that this is an old post but you can order online from HEB now.
I cooked this twice already for my fanily. My 2year old Loves this meal. My question is how long do we cook it in the slow cooker if we have the setting on high??
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I am running out of town… can I put them on high for 4 hours and then switch to low for 2 hours? Thanks.